Description
An exciting culinary educational facility, offering training in various cooking skills to the public and corporate world in a fun and safe environment. Mange-tout runs classes (subject to a maximum of 12 people) throughout the year at its purpose-built cooking studio, in the mornings, afternoons and evenings. The classes are hands-on, where every person gets to participate in the preparation of the dishes. It is also a perfect venue for corporate and private functions and unique dining experiences for birthdays and dinner parties.
Listing Facilities
Gallery / Photos
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New Visitors Every Week
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Happy customers every year
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Rank
Reviews - 0
5.0
Quality
5.0
Location
4.0
Price
3.0
Service
4.0