Description
Sichuan is a popular authentic restaurant high in demand. The restaurant meals are attentively prepared by a Chinese head chef who specialises in the bona fide taste of Sichuan, a province in South-west China famous for its 'spicy, hot, fresh and fragrant' flavours. Meat dishes are all Halaal with a good choice of vegetarian dishes. Since it first opened in 1998, Sichuan has built an excellent reputation for delicious food, delectable buffet feasts and a welcoming environment.
Listing Facilities
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New Visitors Every Week
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Happy customers every year
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Rank
Reviews - 0
5.0
Quality
5.0
Location
4.0
Price
3.0
Service
4.0
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